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Wednesday, March 30, 2011

More Truth About the 2012 Mayan Prophecies from December2012endoftheworld.com

2012 mayan Prophecies
2012 prophecy has taken the world by storm and nowhere has there ever been so much excitement and theories associated with this prophecy. Many people are of the opinion that in the year 2012 or 21 December 2012 to be more precise, the world is going to end or a major part of our earth is going to be destroyed with widespread havoc and death all over the globe. The basis behind this fear are a group of prophecies from different sources and certain scientific theories. Whenever there is a doomsday prophecy, people seem to be eager to connect different theories and statements in old texts to substantiate the prophecy and start to panic. Let us see what each prophecy holds and how it is to be interpreted.
Most of the doomsday enthusiasts seem to draw their conclusions from the fact that the Mayan calender is going to end on that day. 11.11 am on 21st December 2012 is a solstice and brings an end to the Mayan 5,125 year long calender. Many people jump to the conclusion as this is the end of a long calender the Mayans would have known that the world would end on that date. Actually it should be taken as a date of transition rather than an end point. People seem to forget that after an ending comes a new beginning and heralding of a new era. Although many people believe in a new era and beginning, they feel the ending of the past phase is usually accompanied by large scale destruction and havoc. To a certain extent this may be true as people have to learn from their mistakes and there is no better teacher than nature itself. Destruction from a cataclysmic event and the resultant hardships can bring about a spiritual transformation in many people and thus sow the seed for a new and better age. Some people believe that the old has to be completely wiped out for the new to be possible and hence propound the theory of an apocalypse which will almost annihilate the whole world.
Apart from the Mayan calendar, the 2012 mayan prophecies are based on many other theories which all have one thing in common and that is the ending of a particular length of time and starting of a new one. If you take the prophecy of Nostradamus it foretells the visit of a comet or a comet planet which passes close to our planet after a particular number of years. This size of the comet is supposed to be huge and will trigger many cataclysmic events when it passes near earth. There is also many theories which suggest that this comet will force certain asteroids off their orbits and they will be on collision course with the earth. A hit from a large asteroid can create a force of several nuclear explosions and cause massive destruction. Many theories in the 2012 prophecy also suggest that China or Iran or both, will take advantage of the widespread anarchy in the world caused by the disastrous events and will bring about another World War.
Some also attribute the coming of the apocalypse in 2012 to certain galactic alignments and astronomical events. There are some who draw their theories from ancient texts of renowned divining arts like the I-Ching and so on. The fact is all theories seem plausible, but the question remains whether the destruction will be on the scale which is predicted, or 2012 is just the year where there is a tremendous shift in the thinking and attitudes of people around the world which will herald a new age. It all remains to be seen.
Visit http://survivalsheltercommunities.com for more info on how to protect your family from natural and human disasters.

Saturday, March 26, 2011

Latest on the Nuclear Fallout in Japan

Written by Rob on 14 March 2011

Radioactive Releases in Japan Could Last Months, Experts Say
As the scale of Japan’s nuclear crisis begins to come to light, experts in Japan and the United States say the country is now facing a cascade of accumulating problems that suggest that radioactive releases of steam from the crippled plants could go on for weeks or even months.
The emergency flooding of stricken reactors with seawater and the resulting steam releases are a desperate step intended to avoid a much bigger problem: a full meltdown of the nuclear cores in reactors at the Fukushima Daiichi Nuclear Power Station. Read more at nytimes.com.

Japan Radiation Unlikely to Reach U.S., Say Officials
Radiation from nuclear plants damaged in Japan’s earthquake is unlikely to reach US territory in harmful amounts, US nuclear officials say.
“Given the thousands of miles between the two countries, Hawaii, Alaska, the US Territories and the US west coast are not expected to experience any harmful levels of radioactivity,” the federal Nuclear Regulatory Commission (NRC) said in a statement. Read more at theaustralian.com/au.

U.S. Pulls Ships, Aircraft From Japan Nuke Plant
The U.S. Seventh Fleet said Monday it had moved its ships and aircraft away from a quake-stricken Japanese nuclear power plant after discovering low-level radioactive contamination.Read more at ap.stripes.com.
Reeling From Earthquake & Tsunami, Japan Facing Crises at Three Nuclear Plants and Yet Another Quake
Scientists struggled to avert or contain meltdowns at three nuclear plants on Sunday as Japan reeled from an epic triple disaster that killed thousands. Read more at nydailynews.com.
March 08, 2011 – Congressman Ron Paul joins Neil Cavuto to discuss a variety of topics ranging from intervention in Libya, to personal comments from a Federal Reserve official, to the budget battle in Washington DC.
Video Rating: 4 / 5
Barbour contrasts himself with Obama on economy
Previewing a presidential campaign pitch, Mississippi Gov. Haley Barbour is blaming President Barack Obama for the sluggish recovery and accusing him of enacting a series of policies that “created economic uncertainty or…
Read more on Channel 8 San Diego
Visit http://yoursmartroom.com to find out how to protect your family from natural and human disasters.

Thursday, March 24, 2011

NUCLEAR FALLOUT SURVIVAL

As Japan is under threat of extreme nuclear meltdown how concerned should we be over here in America?
Global Nuclear fallout wind pattern
This article describes the current nuclear fallout threat from Japan and how we might be affected in the U.S.
Nuclear Fallout Japan and USA
When An ill Wind Blows From Afar! (Like from Japan, Iran or North Korea!)
Surviving Radioactive Fallout & Radiation Contamination from Japan, Iran or North Korea
Also, Mid-East, South Korea, Pakistan, India, China, Russia, Chernobyl, etc.
By Shane Connor
March 12th, 2011
Be sure to read the Nuclear Fallout Survival Guide to find out what we need to do to prepare our families for such an event and keep them safe before, during and after the fallout has passed.
Visit http://YourSmartRoom.com to protect your family now!

Wednesday, March 23, 2011

Japanese earthquake and tsunami demonstrate need for multi-hazard approach by Zweig White

BUFFALO, N.Y. — The magnitude 8.9 earthquake off the coast of northern Japan and the tsunami it triggered demonstrate the need for an integrated approach to preparing for, mitigating, and responding to extreme events, said researchers at the University at Buffalo, Multidisciplinary Center for Earthquake Engineering Research (MCEER), and the UB Center for GeoHazards Studies, who spoke to media in a briefing Friday on UB’s North Campus.

“It’s striking just how complicated these disasters can be,” said Gregory Valentine, Ph.D., UB geology professor and director of the Center for GeoHazards. Coincidentally, Valentine had planned to fly to Japan on Friday to attend “The First Workshop of Asia-Pacific Region Global Earthquake and Volcanic Eruption Risk Management.”
“We tend to view the disasters from within our own research disciplines, but in fact, numerous disciplines are needed to better prepare for, mitigate, and respond to such extreme events,” Valentine said. “You can’t study individual hazards in isolation.”
Gilberto Mosqueda, Ph.D., UB associate professor of civil, structural, and environmental engineering and MCEER researcher, agreed, noting that numerous fires were triggered as the result of the earthquake. Such fires can be caused by the rupturing of utility lines underground and in buildings. He said that while structures have been designed to resist earthquake forces and to resist fires, once shaking occurs — even if the building remains standing — their ability to resist fires may be reduced.
“This is a cascading event,” Mosqueda said. “This earthquake will push us to pay more attention to what happens during these cascading events. We are focusing on this at UB, to study how systems behave under multiple hazards, so that we can minimize loss of life and property damage in these extreme events.”
Such events also have severe environmental repercussions beyond the way they affect the built environment, according to Chris Renschler, Ph.D., associate professor of geography at UB and director of the Landscape-based Environmental System Analysis and Modeling Laboratory.
“This cascading event has caused dramatic changes inland and especially in the coastal landscape and its ecosystems, in addition to its impact on infrastructure,” he said, noting that landslides and various sources of pollution potentially could be severe short-and long-term hazards for humans and wildlife.
UB faculty often travel to countries and regions devastated by earthquakes, as part of international efforts to improve seismic design of buildings and infrastructure. Disaster mitigation, response to extreme events, and multi-hazard engineering are research strengths of the university identified in the UB 2020 strategic plan.
Visit http://YourSmartRoom.com for a Custom Home by Joe Campo to protect your family from natural disasters.

Tuesday, March 22, 2011

Preparing Your Basic Survival Stash by Captain Dave

Preparing Your Basic Survival Stash
If you've given any thought to survival, you know the big three -- food, water and shelter -- are the foundation of any long-term survival plan. If you prepare to provide these three items for yourself and loved ones, you're farther ahead than probably 90 percent of the public.
Many would say water is the most important of the three, but we'll address them in the order above: Food, water and shelter.
Food Storage
You may be able to survive a few weeks or even a month without food, but why would you want to? Without food, you will become weak, susceptible to illnesses, dizzy and unable to perform survival-related tasks. Sure, water may be more critical to short-term survival, but it's much easier for even the unskilled survivalist to find water in the wild (the safety and purity of the water is another story, but we'll tackle that next).
This section will deal with several key areas:
How Much Food do you Need?
Here's the short answer: You can never have too much food stored away for hard times.
How much is the minimum for you and your potential survival situation is an answer you'll have to come up with after reviewing the table you developed in Chapter 1. (You did do that exercise, didn't you?)
Will three days of food be enough, as many suggest? Or do you need a year's worth? Captain Dave can't tell you what's best in your situation, but he suggests that two weeks or more is theminimum for anyone in any potential survival situation. One to three months? Now you're talking. A year? Let's hope you never need it. A year may be excessive for most, but hey, better safe than sorry (have you heard that one before?) If you're wondering how you can afford a month's worth of food, see Chapter 7.
Why should you stock up on so much food if the worst you're planning to prepare for is a heavy winter storm? Several reasons:
  • It may take a while for store shelves to be replenished. Think back to the heavy storms that hit the East Coast in the winter of 1995-96. 30 inches in cities such as Washington, D.C., and Philadelphia shut the city down for more than a week. And the trucks carrying supplies were stranded on the side of an interstate highway somewhere in the midwest.
  • You may be asked to feed friends or neighbors. Think how you'd feel if on the sixth day of the storm you and your family were enjoying a delicious, rich, beef stew while poor old Mrs. Frugal next door was down to a used tea bag and the bread crusts she usually gives the birds? Or what if friends were visiting for the weekend and unable to return home because of the inclement weather, earthquake or other emergency?
  • Food rarely goes down in price. What you buy now will be an investment in the future. If you shop carefully over time (see Chapter 7) , you can lay in stores of goods on sale or at warehouse club prices.
  • You will be protected from price gouging. Do you really think the last load of milk and bread into the store before the storm hits will be discounted? Shelves are often cleared out right before a blizzard or hurricane is set to hit. And food isn't the only item likely to be in short supply; one grocery chain reported that when storm warnings went out, they sold more rolls of toilet paper than there were people in the city. Batteries, bottled water, candles and other staples are also going to be in short supply (see the next chapter for more on non-food survival items).
  • You will be prepared for a crippling blow to our food supply system. As I write this, many are predicting our food supply is tottering on its last legs. Whether its a drought (like we saw in 1996 in Texas and Oklahoma), a wheat blight, the destruction of traditional honey bees necessary for crop fertilization or simply the world's exploding population, they will tell you our food system is falling apart. Captain Dave will let you make up your own mind, but wouldn't a few hundred pounds of red winter wheat and other grains sealed in 5 gallon buckets make you feel better?
Let's say you decide to start small and plan to stock up a week's worth of food for your family. While the "survivalist" foods such as MRE's are a great supplement, you should be able to get by for this short a time (a week or two) on the traditional, commercial foods in your larder.
This existing food reserve should not include food in your refrigerator or freezer because you cannot count on those items remaining edible for more than a day (fridge) or three (freezer), at most. So half a cow or deer in the freezer is great, but you may have to cook, smoke and/or can it on short notice, should the power be out for a long time.
A quick examination of your cupboards and cabinets will tell you how much you need to add to ensure you have enough food for a week. If you have a few packages of pasta, some cans of vegetables, a box of crackers and a jar of peanut butter, you're halfway there. But if you have a habit of dropping by the deli every time you're hungry, or shopping for the evening meal on your way home from work (as many single, urban dwellers do), you'll need to change your habits and stock up.
A detailed list of suggestions and food storage information is available in the Food Storage FAQ but you should generally buy canned (including items in jars) or dried foods. Review our list of commercial food items and their suggested storage times when making up your personal list but keep in mind your family's eating habits, likes and dislikes. Also, remember that you may not have access to a microwave and other modern conveniences, so pick food items and packaging that can be prepared on a single burner of a camp stove or even over an open fire.
Rotation Systems
The main difference between the commercially prepared foods you buy in the grocery store and the specially prepared "survival" foods is the shelf storage. You can't store grocery store items for five to ten years, as you can with specially freeze-dried or sealed foods packed in nitrogen or vacuum sealed. As a result, if you go with a larder full of grocery items, you can't develop your food stash and walk away. You need to rotate your stock, either on an ongoing basis or every two to three months. This will ensure you have fresh food (if you can consider canned and dry food "fresh") and do not waste your food and money.
There are many systems for rotating your stock:
  • Captain Dave finds the easiest is to put newly purchase foods at the rear of the shelf, thus ensuring the oldest food, which will have made it's way to the front, will be consumed first.
  • You can also number food packages with consecutive numbers (a "one" the first time you bring home spaghetti sauce, a "two" the next, etc.) and eat those with the lowest number first.
  • If you store your survival stash in a special location, you'll need to physically remove and replace 20 to 25 percent of it every two months (thus ensuring nothing sits for more than eight or 10 months). The materials you remove should be placed in your kitchen for immediate consumption.
As a general rule, traditional canned foods should be consumed within a year. For cans with expiration dates, such as Campbell's soups, you may find you have 18 months or two years before they expire. But for cans without a date, or with a code that consumers can't translate, mark them with the date purchased and make sure you eat them before a year passes.
Generally, canned foods will not "go bad" over time, unless the can is punctured. But the food will loose its taste, the texture will deteriorate, and the nutritional value drops significantly over time.
If you find you have a case of canned peas, for example, that are nine or 10 months old, simply donate the to a soup kitchen, Boy Scout food drive or similar charity. This will keep them from being wasted and give you a tax deductible donation.
Baking
Simple raw materials for baking, such as flour, sugar, baking powder, baking soda, oil and shortening, can be assets in a survival situation. With these staple items, you can make everything from pancakes or rolls to breading fresh fish.
For those looking for a simpler answer, mixes for muffins, corn bread and pancakes mean you do not need to add eggs or measure ingredients. These ready-made or pre-mixed ingredients can be a boon. Of course, you may need a Dutch oven or griddle for that stove or fireplace.
For long-term survival storage, honey stores for years and can replace sugar in recipes. Rather than storing flour or meal, purchase the raw grain and a hand mill. Then you can mill your own flour whenever necessary. Red winter wheat, golden wheat, corn and other grains can be purchased in 45-pound lots packed in nitrogen-packed bags and shipped in large plastic pails.
Survival Foods
Storing two to four weeks of "commercial" food isn't too difficult. But when you get beyond that, you really need to look at specialized foods prepared specifically for long-term storage. These generally fall into several categories:
  • Vacuum-packed dried and freeze-dried foods
  • Nitrogen packed grains and legumes
  • Specially prepared and sealed foods such as MRE's (Meals, Ready-to-Eat) with a five-to-ten year shelf life
All offer one main advantage: long storage life. Some, such as MRE's and packages sold to backpackers, are complete meals. This is handy and convenient, but they tend to be expensive on a per-meal basis. Others, such as #10 cans (about a gallon) of dried items, are usually ingredients which can be used to prepare a full meal. These ingredients include everything from macaroni elbows or carrot slices to powdered milk or butter flavor. Your best bet is a combination of both full-meal entrees and bulk items.
As the name implies, MRE's are ideal for a quick, nutritious, easy-to-prepare meal. They are convenient to carry in the car, on a trip or on a hike. They have very long shelf lives (which can be extended by placing a case or two in your spare refrigerator). On the downside, they are very expensive on a per-meal basis and they do not provide as much roughage as you need. (This can lead to digestive problems if you plan to live on them for more than a week or two.)
Large canned goods, on the other hand, are difficult to transport. But if you're stocking up your survival retreat (see chapter 2) or planning to batten down the hatches and stay at home, the large canned goods are easy to store and can keep you well-fed for months. While individual cans can be purchased, most popular are sets of multiple items. These are designed to provide a specific number of calories per day (they'll recommend 1,800 per day, but you'll probably want more) for a set period of time, often three months, six months or a year. Remember, however, if you have four people in your family or survival group, purchasing a one-year supply of food will only equate to three months worth for the family.
Captain Dave recommends purchasing the largest set of these canned, dried foods your budget can handle. Then supplement the set with items tailored to you and your family or survival group. Also, MREs and MRE entrees are excellent supplements, because prepared sets of #10 cans are primarily vegetables, pasta and grains, while MRE entrees are usually meat-based.
You may also want to add a few special items, such as hard candy or deserts, to reward yourself or for quick energy. That's one area where MREs and MRE deserts can be a great supplemental item. It's pretty tough to store pound cake or brownies for several years, but the MRE makers have managed it. They also offer crackers and peanut butter, bread and some great side dishes.
While we're on the topic of supplements, don't forget to add vitamins and mineral supplements. Fruits, green vegetables and other items rich in vitamin C and other nutrients may be scarce, so a good multi-vitamin is well worth the space it takes up in your stash.
NOTE: Since the guide was written, Captain Dave has started selling long-term survival foods and other related supplies. If you are interested, please visit our Survival Shop.
Home Made Survival Foods
There's nothing like a cellar full of canned goods you grew and put up. From spaghetti sauce to your own jam, canning goods is a tradition that will come in mighty handy in a survival situation.
But Captain Dave doesn't pretend to be an expert. Whenever you're dealing with canning fruits, vegetables or meats, its important to follow the latest specifics from the true experts. (OK, so maybe government isn't all bad.) See our list of links for canners and others looking to preserve food.
You can also dry, vacuum-pack and otherwise prepare food for storage. Vacuum pumps are available commercially or can be constructed in your own home. You can use them to seal dried food in mason jars and other containers.
When packing foods for storage, you want to eliminate oxygen (which is why a vacuum is so good). Bugs, such as weevils, and other organisms that can destroy your food need the oxygen to live, just as we do. That's why commercial companies who prepare survival food pack grains, cereals, pasta, beans and other food in nitrogen-filled containers. You can accomplish a similar packaging yourself by using dried ice.
Simply take the 10 pounds of noodles (or 25 pounds of rice or other dried food) you picked up from the warehouse and put them in an appropriately sized plastic bucket with a lid that can create a good seal. The add several chunks of dried ice. As it sublimates, your bucket will fill with carbon dioxide, which will displace all or most of the oxygen (since carbon dioxide is heavier, the oxygen should rise to the top and out of the bucket). Place the lid on the bucket, but don't seal it all the way until you think the dry ice has completely turned to gas. This is a fine line, since you want to seal it before oxygen starts leaking back into the bucket. Remember, as soon as you open the bucket, whoosh! the air will rush back in.
Hunting and Gathering in the Wild
Image this scenario:
A small nuclear conflict erupts in the Middle East destroying several countries and much of the world's oil supply. Airbursts knock out more than half of the world's satellite communications systems. Due to favorable weather conditions and plain dumb luck, fall-out over the United States is not life threatening -- as it is in part of Europe, Japan and the Far East -- and the EMP damage to our electronic systems is minimal. However life as we know it is disrupted as fuel prices reach $10 and then $20 per gallon.Fruits and vegetables grown in Florida and California can't reach markets in other states. Corn and wheat crops are abundant, but farmers don't have the fuel to run harvesters. And those that do, fill their silos, but the grain can't reach the market. Store shelves are emptied in two days of panicked buying that sees a five-pound bag of flour go from $1.69 to $8.99.
The economy goes into a tailspin, and inflation reaches 300 percent in the first two weeks. You're lucky you still have a job, but you wonder how on earth you'll get there without the car.
The president tries to regain control of the country, by releasing stocks of food and oil, but it's just a drop in the bucket. In a measure of how bad things have become, he declares marshal law and nationalizes all oil, refineries and oil reserves. Suddenly, Uncle Sam is the only gas station on the block, and they're not pumping for anybody, no matter how much silver you cross their palms with. Riots break out in seventeen major cities and the national guard has to be called out. LA burns (again) as does Philadelphia. There's a national curfew and trouble makers are hauled off to camps. 60 Minutes runs a story on these concentration camps, which nobody ever admitted were in existence, but they experience technical difficulties and the broadcast is cut off in the middle of the story. FEMA becomes a four letter word.
Suddenly, the two weeks of food in your larder looks frighteningly small. You wish you had more room on your credit card, but then, smart merchants are only accepting cash. You can't wait for the few tomato plants and cucumbers you have growing in the back yard to bear. But you know it won't be enough. Winter is coming, and the papers say the utilities can't guarantee there will be enough gas or electric to heat peoples' homes.
Maybe it's time to look to nature to help feed you. That's great if you are a farmer or have five or more acres of tillable land. But if not, or if it's too late to plant crops, that means a return tohunting, trapping and gathering.
If you can identify wild plants that can supplement your existing diet, good for you. If not, better go out and buy a few guide books right away. Get ones with pictures, you'll need them. Just hope everyone else doesn't have the same idea, or berry bushes and apple trees will be stripped clean in seconds.
Captain Dave has eaten all sorts of wild plants, from salad greens he probably would have tromped over on any other day to wild mushrooms to the heads of milkweeds (properly prepared, of course). Its not his first choice, but its better than tightening the belt.
Captain Dave supports hunting as a great American past time, an important tool in game management and a terrific source to supplement your traditional menu during these good times. But will it be enough to put food on the table during a survival situation? Don't count on it.
If you're a hunter, you know how crowded it usually is on opening day. Could you imagine what the local patch of forest would be like if everyone's dinner depended on hunting? How quickly would we strip this continent of all edible game? Planning on fishing? So are all your neighbors.
There are some areas of the country where the ratio of people to wildlife will still support sustenance hunting. But for most of us, that's not the case. You may be able to supplement your food supply with some game, but don't count on it.
What does Captain Dave recommend you do if the above scenario comes to play?
  • At the first hint of trouble and rising prices, visit the local food warehouse and grocery stores and buy as much as you can afford. Get the 50 pound bags of rice and the 25 pound bags of flour. Use your credit cards and part of your emergency cash stash, if necessary.
  • Hunker down at home and protect what is yours.
  • Keep a low profile and avoid contact with others, except fellow members of your survival group. Avoid trouble and confrontations.
  • Hope that within six months the country will have recovered or at least stabilized. If not, the population will probably be a lot smaller when winter is over.
Food Storage and Preservation Links
Food Storage FAQ
This tome is a complete guide to storing food for survival needs. It is much more in depth than the above information. Available in both html for on-screen viewing or as a downloadable file.
Rec.Food.Preserving and Rec.Food.Preserving FAQPublish Post
The place to ask questions and learn more about home-preserved foods. According to their charter: Rec.food.preserving is a newsgroup devoted to the discussion of recipes, equipment, and techniques of food preservation. Current food preservation techniques that rightly should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, distilling, and potting. Foodstuffs are defined as produce (both fruits and vegetables), meat, fish, dairy products, culinary and medicinal herbs. Discussions should be limited to home-grown or home-preserved foods.

Visit http://yoursmartroom.com for a custom built Home and Shelter, all in one.

Monday, March 21, 2011

How To Survive Nuclear Fallout in your Own Bunker (home shelter) by Gerard Le Flamand

A nuclear explosion releases vast amounts of energy in three forms:1. Light and heat. 5-megaton H-bomb could substantially damage the largest Canadian city.
2. Blast. You might be injured by being thrown about by the blast; therefore, keep low. The greatest danger is from flying glass, bricks and other debris. The blast from a 5-megaton explosion could injure people as far away as 15 miles.
3. Radiation. Immediate radiation is given off at the time of the explosion. It is dangerous only within two or three miles. If you were near the explosion without adequate protection and managed to survive the effects of blast and fire, you could still be seriously affected by immediate radiation.
The illustrations below show some of the most probable situations in which you might find yourself at the time of a nuclear attack, and what you should do:
2012_survive_Nuclear_Fallout_illustrations1.png
2012_survive_Nuclear_Fallout_illustrations2.png







After explosion some of the heavier particles spill out around the point of explosion. The rest are sucked up into the mushroom cloud.
The fallout from a 5-megaton explosion could affect seriously an area of 7,000 square miles. The radioactivity in fallout weakens rapidly in the first hours after an explosion. After seven hours, fallout has lost about 90% of the strength it had one hour after the explosion. After two days it has lost 99%; in two weeks 99.9%. If you stay in a shelter during the first days following an explosion, you escape the strongest radiation.
You should stay in the shelter until radiation has been measured and you have been told aver the radio that it is safe to come out.
The most effective protection is to place some heavy material between yourself and the fallout. The heavier the material the better the protection. These thicknesses of material will stop 99% of radiation: 2012_survive_Nuclear_Fallout_shelter3.png• 16 inches of solid brick
• 16 inches of hollow concrete blocks filled with mortar or sand
• 2 feet of packed earth 3 feet if loose
• 5 inches of steel
• 3 inches of lead
• 3 feet of water
A fallout shelter is the best way to protect your family and yourself against radiation because:• It keeps the radiation at a distance.
• It shields you from radiation.
• The time spent there is the period when radiation is most intense.
If you suspect that your clothes have fallout on them, remove your outer clothing before you come inside your home and leave it outside. Don’t shake these clothes inside the house or shelter. You would only scatter the fallout grit and create unnecessary danger to others. If you have water, wash thoroughly, particularly exposed skin and hair. But do not scrub your skin as this might rub in the radioactive particles.
Exposure to fallout does not make you radioactive. Even if you are stricken with radiation sickness, this sickness cannot be passed on to others.Fallout on your clothing or body would expose you and those close to you to radiation. If you suspect you have been exposed to fallout, you will not be a danger to others if you carefully get rid of your outer clothing outside the shelter and wash.
Visit http://yoursmartroom.com for pricing and sustained shelter living.

Sunday, March 20, 2011

Survival Shelters by paleospecialist

When you are in a survival situation, building a shelter should be a high priority. A shelter can protect you against the elements (sun, wind, rain, snow, etc.) keeping you warm and dry, as well as protect against natural enemies. The shelter should be large enough for you to lie down in, but it should be built only a bit bigger than you are. This will help contain body heat while resting and sleeping. A shelter is a vital comfort to boost your moral, and enhance your will to survive.
When looking for a shelter site, keep in mind the type of shelter (protection) you need. You would look for a spot that provides protection against wild animals and falling objects if at all possible, while still protecting you from the elements. You also want a place free from insects, reptiles and poisonous plants. You may be able to find natural shelters as well in such as caves or cliffs, or large trees with dry areas beneath them. Be sure of course there are no wild occupants already using these shelters. Look for an area that will also allow for a small fire. It will keep you warm, and ward off any predators.
A-Shape Shelter
Hobo Shelter
Stick Walls and Screens
Aboriginal Shelter
Igloo
Stone Barriers
Bashas
Lean-To Shelter
Swamp Bed
Beach Shade Shelter
Natural Hollow
Tepees
Bough Shelter
Palm Shelter
Thatch and Grass
Cave Shelter
Parahammock
Thermal Shelter
Coastal Shelters
Quinzee Hut
Tree Pit Shelter
Crevasses
Root Shelter
Tree Well Shelter
Debris Shelter
Sapling Shelter
Turf House
Double Lean-To Shelter
Scout Pit
Vehicle Shelter
Elevated Shelter
Snow Quinzee Hut
Wickiup Shelter
Fallen Tree Shelter
Snow Caves
Wigwam Shelter
Fan Shelter
Snow Trench Shelter
Willow Frame Shelter
Grass Shelter
Snow Wall
Yurt
Rock Shelter
Heating Your Shelter
When body heat just isn’t enough, there are other alternatives you can use to stay warm in your shelter.
heat sources
Reflecting Heat
Insulation
Rocks
Fire
I will post instructions on how to build these going down the list.If you have any suggestions on a shelter or heat source for me to add please comment and I will add it to my list.
Visit http://yoursmartroom.com for shelter pricing for you or your business.

Saturday, March 19, 2011

SMALL AMOUNTS OF RADIATION REACH THE US

Officials are reporting that small amounts of radiation from Japan has reached the west coast. Low levels of radiation were detected in the Sacramento area this afternoon by one of the numerous testing vehicles that have been deployed to monitor radiation levels. However they are still assuring everyone that there is no need to be alarmed, and the radiation levels are well below what is considered to be hazardous.
Visit http://yoursmartroom.com to protect your family now.


Thursday, March 17, 2011

THINK SMART—THINK WALLSMART

THINK SMART—THINK WALLSMART  
                                                                                                                                                                                                                                          
             
                      Joe Campo, Vice President  has been in the design and construction business for  forty three 
         years. He was raised in Colorado Springs,  Colorado,  attended Fountain Valley School and   
         Colorado College,  where he majored in Economics. Thereafter, he joined his father’s construction    
         company that was established in 1947 and was responsible for the development of several  
         prominent subdivisions in Colorado Springs, including Skyway Park and    Skyway Estates 
         as well as many commercial construction projects.

                      After gaining local and regional recognition for his expertise in building  construction, 
        Joe Campo was selected by McDonalds   Corporation to build restaurants in thirty-six states 
        over a period of 15 years and gained a wealth of knowledge regarding commercial building  
        and sub surface concrete building, as well as local estimating, in a wide  range of geologic locations.
        He has managed construction projects for Marriott Corporation, “Specialty   Restaurants”, and AIG
        Additionally he was a general contractor for a myriad of  apartment complexes in the Midwest. 
        He also has performed central roles in major construction projects in Durham, NC, The
        U.S. Virgin Islands, Atlanta,  Georgia, and Colorado Springs, Colorado.

                     Over the last decade, Joe Campo has served as the visionary and driving force behind 
       The Wallsmart Corporation™.  During this time The Wallsmart Corporation™ has designed and 
       built many underground NBC (Nuclear Bio-Chemical) shelters, bunkers, and safe rooms.
Visit http://yoursmartroom.com for more details.

        NUCLEAR BOMB SHELTER  RADIATION  TSUNAMI. 2012 SURVIVAL COMMUNITY  2012
         JAPAN TSUNAMI MELTDOWN  EARTHQUAKE JAPAN. NUCLEAR PLANT. NUCLEAR RADIATION.
        CORE MELTDOWN NUCLEAR POWER PLANT IODINE  TSUNAMI SURVIVAL ARMEGEDDON
       MAYAN CALENDER NIBARU PLANET X